All registered food businesses will normally receive an inspection, however very low risk businesses may receive a self-assessment questionnaire.
A self-assessment questionnaire allows the Food & Safety Team to assess your food handling activities, any specific food safety advice you might need and whether an officer inspection is an urgent priority. Completing the questionnaire may negate the need for an officer to conduct a physical inspection of your food premises.
Completing the questionnaire may negate the need for an officer to conduct a physical inspection of your food premises. Only businesses which are inspected by visiting can be issued with a food hygiene rating.